ambolt

NACE 28.93: Manufacture of machinery for food, beverage and tobacco processing

NACE Rev. 2.1 class. Replaces NACE Rev. 2 28.29, 28.93. Closest ISIC Rev. 4: 2819, 2825.

NACE Rev. 2.1 class 28.93 is "Manufacture of machinery for food, beverage and tobacco processing". It sits in section C (MANUFACTURING), then division 28 (Manufacture of machinery and equipment n.e.c.), then group 28.9 (Manufacture of other special-purpose machinery). In the previous classification, NACE Rev. 2, the activity was covered by 28.29 (Manufacture of other general-purpose machinery n.e.c.), 28.93 (Manufacture of machinery for food, beverage and tobacco processing).

What the class includes

This class includes: - manufacture of dryers for agricultural products - manufacture of machinery for the dairy industry, e.g.: • cream separators • milk processing machinery (e.g. homogenisers) • milk converting machinery (e.g. butter churns, butter workers and moulding machines) • cheese-making machines (e.g. homogenisers, moulders, presses) - manufacture of machinery for the grain milling industry, e.g.: • machinery to clean, sort or grade seeds, grain or dried leguminous vegetables (e.g. winnowers, sieving belts, separators, grain brushing machines) • machinery to produce flour and meal, etc. (e.g. grinding mills, feeders, sifters, bran cleaners, blenders, rice hullers, pea splitters) - manufacture of presses, crushers, etc. (e.g.to make wine, cider, fruit juices) - manufacture of machinery for the bakery industry or for making macaroni, spaghetti or similar products, e.g.: • baking ovens, dough mixers, dough-dividers, moulders, slicers, cake depositing machines - manufacture of machines and equipment to process diverse foods, e.g.: • machinery to make confectionery, cocoa or chocolate; to manufacture sugar; for breweries; to process meat or poultry; to prepare fruits, nuts or vegetables; to prepare fish, shellfish or other seafood • other machinery for the industrial preparation or manufacture of food or drink - manufacture of machinery for filtering or purifying food and beverages - manufacture of machinery for the extraction or preparation of animal or vegetable fats or oils - manufacture of machinery for the preparation of tobacco and for the making of cigarettes or cigars, or for pipe or chewing tobacco or snuff - manufacture of machinery, plant and equipment for cooking or heating food in hotels and restaurants

What it excludes

This class excludes: - manufacture of food and milk irradiation equipment, see 26.60 - manufacture of packing, wrapping and weighing machinery, see 28.29 - manufacture of cleaning, sorting or grading machinery for eggs, fruits or other crops (except seeds, grains and dried leguminous vegetables), see 28.30

Correspondence with NACE Rev. 2

NACE Rev. 2Label (Rev. 2)Also maps to
28.29Manufacture of other general-purpose machinery n.e.c.1
28.93Manufacture of machinery for food, beverage and tobacco processing-

The label in 24 languages

Neighbouring classes

28.91 Manufacture of machinery for metallurgy · 28.92 Manufacture of machinery for mining, quarrying… · 28.94 Manufacture of machinery for textile, apparel… · 28.95 Manufacture of machinery for paper and… · 28.96 Manufacture of plastics and rubber machinery · 28.97 Manufacture of additive manufacturing machinery · 28.99 Manufacture of other special-purpose machinery…

Use it

Convert a list of NACE Rev. 2 codes to Rev. 2.1 in your browser, or search all codes. The same data is available from the API and the MCP server.

Official classification texts from EU Vocabularies (Publications Office of the European Union, CC BY 4.0), read on 2026-10-05. Correspondence tables link classes that cover the same activities; one old class can be split across several new ones, so check the notes before you convert a dataset. Information only.