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NACE 56.21: Event catering activities

NACE Rev. 2.1 class. Replaces NACE Rev. 2 56.21. Closest ISIC Rev. 4: 5621.

NACE Rev. 2.1 class 56.21 is "Event catering activities". It sits in section I (ACCOMMODATION AND FOOD SERVICE ACTIVITIES), then division 56 (Food and beverage service activities), then group 56.2 (Event catering, contract catering service activities and other food service activities). In the previous classification, NACE Rev. 2, the activity was covered by 56.21 (Event catering activities).

What the class includes

This class includes the provision of food and supply, based on contractual agreements, at the location specified by the customer, for a specific event.

What it excludes

This class excludes: - manufacture of perishable food items, see 10.89 - retail sale of perishable food items, see 47.2

Correspondence with NACE Rev. 2

NACE Rev. 2Label (Rev. 2)Also maps to
56.21Event catering activities-

The label in 24 languages

Neighbouring classes

56.22 Contract catering service activities and other…

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Convert a list of NACE Rev. 2 codes to Rev. 2.1 in your browser, or search all codes. The same data is available from the API and the MCP server.

Official classification texts from EU Vocabularies (Publications Office of the European Union, CC BY 4.0), read on 2026-10-05. Correspondence tables link classes that cover the same activities; one old class can be split across several new ones, so check the notes before you convert a dataset. Information only.