UK SIC 2007 11040: Manufacture of other non-distilled fermented beverages

Maps to NACE Rev. 2 11.04 and NACE Rev. 2.1 11.04. ISIC Rev. 4: 1102.

UK SIC 2007 code 11040 is "Manufacture of other non-distilled fermented beverages". UK SIC 2007 follows NACE Rev. 2 at four digits and adds a national fifth digit, so the first four digits, 11.04, are the NACE Rev. 2 class "Manufacture of other non-distilled fermented beverages". UK companies state one or more SIC codes when they file at Companies House, and the codes appear in the company record. In NACE Rev. 2.1 the matching class is 11.04, "Manufacture of other non-distilled fermented beverages".

Conversion

Classification	Code	Label
UK SIC 2007	11040	Manufacture of other non-distilled fermented beverages
NACE Rev. 2	11.04	Manufacture of other non-distilled fermented beverages
NACE Rev. 2.1	11.04	Manufacture of other non-distilled fermented beverages
ISIC Rev. 4	1102

What the class includes (NACE Rev. 2 notes)

This class includes: - manufacture of vermouth and the like

What it excludes

This class excludes: - merely bottling and labelling, see 46.34 (if performed as part of wholesale) and 82.92 (if performed on a fee or contract basis)

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UK SIC 2007: Companies House condensed list of the ONS classification (gov.uk, Open Government Licence v3.0), read 2026-10-05. NACE data: EU Vocabularies (CC BY 4.0). Information only.